OVEN SPECIFICATIONS
Oven typeMultifunction Pyrolitic Oven
Temperature controlElectronic
Cavity
Cavity finishDark gray pyrolitic enamel
LightingTriple asimmetrical halogen (20W) lighting
Broil upper heating element3,500 W (240 V)
Upper aux element1,032 W (240 V)
Concealed bake lower heating element3,000 W (240 V)
Convection element2 x 1,300 W (240 V)
Door
Door Glasses4 heat resistant glasses
HingesHeavy duty Steady Tilt
HandleSatin finish Stainless steel handle
Special features
Cleaning functionPyrolitic self clean
Preset/last uesd temperature memoryNo
Delivered accessories
Technical Specifications
Electric supply120/240VAC – 60Hz // 120/208VAC – 60Hz
Max Amp usage, power rating (240V,60Hz)16.9 A – 3.84 Kw
Max Amp usage, power rating (208V,60Hz)17.5 A – 3.54 Kw
CertificationUS & CA (ETL)
Cooking FunctionsPyrolitic Sel Clean with automatic door lock, Convection Bake, Ventilated Bake, Convection broil, Bake, Broil, Defrost, Lights
RANGETOP SPECIFICATIONS
ModelProfessional Rangetop 5b - 36”x 27”
Total power Btu31,600 Btu/h
Semirapid5,100 (2x) Btu/h
Technical requirements
Electrical supply120V 60Hz
Gas std settingNatural Gas
LP Gas conversionKit for all burners included
Delivered accessories(2x) bottle holder
(2x) st. steel spices conteiner
Optional accessoriesCast iron wok support
Notes:For technical details of oven and gas cooktop see below in "Equipment"